What we do

As the name suggests, Food Equipment Solutions –

• Advises on what food equipment would best suit your business
• Designs, sources, supplies and installs a wide range of food prep, cooking, holding and cleaning equipment
• Provides after sales training by their experienced team including a full time Chef
• Offer clients R&D, demonstrations & training in our showroom & test kitchen
• Carries out after-sales preventative maintenance & emergency service
• Our focus is on adding value for the client through identifying their needs and providing innovative equipment
• We aim to help our clients reduce labour, energy and wastage costs through clever planning

Optimising your Hospitality Catering facility

Add consistency to your menu with automation, which is key to reducing labour costs and achieving perfect results every time. Remote access to view live information from you kitchen. HACCP reports at the click of a mouse.